| THAI WINES
FOR THAI FOOD |
| T1. Monsoon Valley Pokdum (Red Wine) |
| Ruby robe with bright and clean red fruit aromas. Violet and spices on the palate supported
by subtle oak. This wine is medium-bodied with a round and velvety finish. ( 60% Pokdum, 30% Shiraz, and 10% Muscat D Hambourg.
) |
| T2. Monsoon Valley Rosé (White Wine) |
| Pink (onion skin) with an orange tinge. On the nose it displays red fruit aromas. The
palate offers watermelon flavor mixed with exotic fruits (mango, kiwi). This light-bodied wine is crisp, fresh with a delicate
finish. ( 20% Pokdum, 64% Malaga Blanc, and 16% Columbard. ) |
| T3. Monsoon Valley Malaga Blanc (White Wine) |
| Pale with green hue. Fresh and delicate aromas of citrus, with a touch of watermelon
enhances its character. This light-bodied wine has crisp acidity and finishes with medium length. ( 80% Malaga Blanc, 20%
Colombard. ) |
| SPARKLING |
|
| S1. Korbel Champagne, California |
|
|
|
| WHITE WINES |
|
| SAUVIGNON BLANC |
| W1. Monkey Bay Sauvignon Blanc, New Zealand (2006) |
| W2. Geyser Peak Sauvignon Blanc, Sonoma (2005) |
| W3. Robert Mondavi Winery Fume Blanc, Napa
Valley (2002) |
| W4. Pike & Joyce Sauvignon Blanc, Australia (2004) |
| CHARDONNAY |
| W5. Alice White Chardonnay, Australia (2006) |
| W6. Oxford Landing Chardonnay, Australia (2005) |
| W7. Rosemount Chardonnay, Australia (2004) |
| W8. Sebastiani Chardonnay, Sonoma (2004) |
| W9. Kenwood Chardonnay, Sonoma (2005) |
| W10. Clos Du Bois Chardonnay, North Coast (2004) |
| W11. L'Ecole No 41 Chardonnay, Columbia Valley (2005) |
| PINOT GRIGIO |
| W12. Fish Eye Pinot Grigio, California (2005) |
| W13. Bolla Pinot Grigio, Italy (2005) |
| W14. Zenato Pinot Grigio, Italy (2005) |
| RIESLING |
| W15. Ste Chapelle Dry Riesling, Idaho (2005) |
| W16. Hogue Riesling, Columbia Valley (2005) |
| W17. Two Princes Riesling Nahe, Germany (2004) |
| W18. Trimbach Riesling, France (2004) |
| OTHER WHITE
WINES |
| W19. Beringer White Zinfandel, California (2005) |
| W20. Beringer Gewurztraminer, California (2005) |
| W21. Chateau Ste. Michelle Pinot Gris, Columbia Valley (2004) |
|
| RED WINES |
| MERLOT |
| R1. Fetzer Valley Oaks Merlot, California (2005) |
| R2. Beringer Founders' Estate Merlot, Napa Valley (2003) |
| R3. Ravenswood Vintners Blend Merlot, Sonoma (2003) |
| R4. Columbia Crest Grand Estates Merlot, Columbia Valley (2003) |
| R5. Clos Du Bois Merlot, Sonoma (2003) |
| PINOT NOIR |
| R6. Parducci Pinot Noir, California (2005) |
| R7. Gallo Pinot Noir, Sonoma Reserve (2004) |
| R8. Fleur De California, Napa Valley (2005) |
| R9. Kenwood Pinot Noir, Russian River Valley (2005) |
| CABERNET SAUVIGNON |
| R10. Lindemans Cabernet Bin 45, Australia (2005) |
| R11. Beringer Founders' Estate Cabernet Sauvignon, Napa Valley (2004) |
| R12. Rosemount Estate Cabernet Sauvignon, Australia (2003) |
| R13. Geyser Peak Cabernet Sauvignon, Alexander Valley (2003) |
| R14. Clos Du Bois Cabernet Sauvignon, Sonoma (2003) |
| PETITE SIRAH
AND SHIRAZ |
| R15. Little Penguin Shiraz, Australia (2005) |
| R16. Penfolds Shiraz-Cabernet Koonunga Hill, Australia (2003) |
| R17. Rosemount Estate Shiraz, Australia (2004) |
| R18. Rosemount Estate Grenache Shiraz, Australia (2003) |
| R19. Concannon Petite Sirah, Central Coast (2004) |
| R20. Hewitson Ned & Henry's, Australia
(2005) |
| ZINFANDEL |
| R21. Rancho Zabaco Zinfandel Heritage, Sonoma (2003) |
| R22. Renwood Zinfandel Old Vines, California (2003) |
| OTHER RED WINES |
| R23. Rene Barbier Mediterranean Red, Spain |
| R24. Paul Jaboulet's Parellele "45", France (2005) |
|
|
| DESSERT WINES
& PORTS |
|
| D1. Lustau Dry Amontillado, Spain |
| D2. Fonseca Port Bin No. 27, Portugal |
| D3. Lustau Rare Cream Sherry, Spain |
| D4. Bonny Doon Muscat Glaciere, California |
